Agave Fuels Interest as a Bioenergy Crop

28 Jan 11

Agave, currently known for its use in the production of alcoholic beverages and fibers, thrives in semi-arid regions where it is less likely to conflict with food and feed production. Agave is a unique feedstock because of its high water use efficiency and ability to survive without water between rainfalls. An article in the current issue of Global Change Biology Bioenergy evaluates the potential of Agave as a sustainable biofuel feedstock.
http://www.renewableenergyworld.com/rea/news/article/2011/01/agave-fuels-interest-as-a-bioenergy-crop

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